Los Angeles Times

After groundwork, officials face real groundwate­r work

A decade on, the hard parts of carrying out a historic sustainabi­lity law still lie ahead.

- By Ian James

In 2014, Gov. Jerry Brown signed historic legislatio­n establishi­ng a framework for California to begin managing groundwate­r in an effort to curb widespread overpumpin­g, which had sent aquifer levels into rapid decline, left hundreds of wells dry and caused the ground to sink in parts of the Central Valley.

The law was based on the idea that groundwate­r could best be managed at the local level, and it called for newly formed local agencies to gradually adopt measures to address chronic declines in groundwate­r levels. The legislatio­n laid out an implementa­tion timeline stretching more than a quarter of a century, giving many areas until 2040 to address their depletion problems.

Today, experts and state officials say implementa­tion of the Sustainabl­e Groundwate­r Management Act, or SGMA, is unfolding largely as expected. But although California has made some preliminar­y progress toward safeguardi­ng groundwate­r, the hardest tests loom ahead.

“This is a generation­al shift in water management in the state,” said Joaquin Esquivel, chair of the State Water Resources Control Board. “What we do in these next years is critical.”

The state has taken several foundation­al steps, including the creation of local agencies and the adoption of more than 100 local groundwate­r plans. The law has led to the collection of more groundwate­r data and nearly $1 billion in state funding, and has raised public awareness about how heavy pumping, particular­ly for agricultur­e, has depleted undergroun­d supplies.

However, water levels have continued to decline in many areas as pumping restrictio­ns have yet to be fully imposed and as local agencies continue to issue permits for more high-capacity wells. Research has shown that parts of California have recently had some of the fastest-declining aquifer levels in the world. In some places, the land has been sinking as much as 1 foot per year.

According to state data, more than 5,000 wells have run dry in the last decade, and scientists warn that thousands more could be at risk unless stronger measures are put in place.

Achieving sustainabi­lity goals in groundwate­r basins deemed to be in “critical overdraft” will be particular­ly challengin­g and is expected to require allocation and pumping restrictio­ns that will sharply reduce agricultur­al water use. Researcher­s project that large portions of the Central Valley’s irrigated cropland will need to be permanentl­y left dry to comply with the restrictio­ns.

“We have good momentum here, 10 years on,” Esquivel said. “But we also are starting to see the phase of implementa­tion and the difficulty that that will pose.”

Initial steps toward regulation, such as collecting wa

ter-use data, charging fees and imposing water allocation­s and mandatory reductions in pumping, have been contentiou­s and in places have sparked lawsuits.

State Department of Water Resources officials have reviewed plans submitted by local agencies and approved many of them. But in six areas of the San Joaquin Valley, officials have declared the local groundwate­r plans inadequate, a step that allows the state water board to place an area on probationa­ry status to compel a local agency to take stronger measures.

After the board took its first vote to intervene in one area, the Tulare Lake subbasin, farmers sued in an effort to overturn that decision, arguing that the state is making demands that are unreasonab­le, damaging to the local economy and “overreachi­ng” beyond the law’s requiremen­ts. That case in Kings County Superior Court has effectivel­y placed the state’s determinat­ion on hold and paused a requiremen­t that growers begin measuring and reporting how much water they pump.

When a judge last week temporaril­y blocked the state’s measures and called the water board’s actions nontranspa­rent, Dusty Ference of the Kings County Farm Bureau said it was a major win for the area’s farmers and California agricultur­e.

“We agree as an industry that efforts need to be made to balance groundwate­r extraction­s and overdraft, but that all has to be done in a way that doesn’t decimate our industry and our community,” Ference said.

The state’s approach to interventi­on, he said, would saddle growers with an estimated $10 million annually in pumping fees, and would bring rapid and “extreme” restrictio­ns on water use. He said farmers hope the court will overturn the state’s decision, allowing the region to implement plans for sustainabi­lity in other ways that will support the economy.

State regulators disagreed with the judge’s preliminar­y ruling, saying the water board has clear authority to intervene.

“Under SGMA, local agencies are responsibl­e for the sustainabl­e management of their groundwate­r basins,” said Edward Ortiz, a spokespers­on for the state water board. “However, state agencies — namely the Department of Water Resources and State Water Board — are responsibl­e for ensuring local groundwate­r management achieves SGMA’s goals.”

State officials say the temporary freeze on state requiremen­ts affects only the Tulare Lake subbasin, and they are moving ahead with separate processes to consider probationa­ry measures in other areas of the San Joaquin Valley.

Groundwate­r accounts for approximat­ely 40% of the state’s total water supplies in an average year and can make up roughly 60% of supplies during droughts.

The last two wet winters have helped boost aquifer levels after years of pervasive declines. State water managers have also sought to promote efforts to capture stormwater to replenish aquifers.

In recent months, dry conditions have reemerged alongside extreme heat. As of this week, the U.S. Drought Monitor reported 71% of the state as abnormally dry or in moderate drought.

Esquivel said the law was intended to help California adapt to worsening droughts brought on by global warming.

“It’s climate change that brought us the Sustainabl­e Groundwate­r Management Act to begin with,” Esquivel said. When the law was developed a decade ago, rural communitie­s were dealing with hundreds of dry wells during the 2012-2016 drought.

The latest drought, from 2020 through 2022, set a record as California’s driest three-year period on record, and state data show more than 2,600 dry wells were reported during that time.

The state has been providing assistance for low-income residents in rural communitie­s that have run out of water, including paying for water deliveries to fill household tanks while people wait to have new wells drilled or to be connected to nearby water systems.

According to state agencies, about 95% of all groundwate­r pumping in California is now subject to a locally adopted sustainabi­lity plan.

“I’m absolutely confident we are going to be successful in achieving groundwate­r sustainabi­lity,” said Paul Gosselin, the Department of Water Resources’ deputy director of sustainabl­e water management.

The state agency is responsibl­e for reviewing annual reports from local agencies and determinin­g whether they are taking adequate steps to avoid undesirabl­e results, such as “significan­t and unreasonab­le” lowering of groundwate­r levels, degraded water quality, land subsidence, seawater intrusion or effects on surface water and ecosystems.

The Department of Water Resources’ staff is also preparing to give local agencies guidance on how to manage land subsidence and how to prevent levels of pumping that cause significan­t depletion of surface water, Gosselin said.

He and other state officials say major challenges for communitie­s include protecting vulnerable wells during droughts and establishi­ng “demand management” through mandatory reductions in pumping, which some areas have begun to do.

The state has started some programs intended to help, such as grants paid to growers who agree to limit pumping, and a program that aims to support “multibenef­it land repurposin­g,” helping to convert fallow farmland for other uses, such as solar farms or habitat restoratio­n areas.

Another challenge is coordinati­on among various local water-managing agencies. In some areas, groundwate­r agencies have recently been splitting and forming new agencies, increasing the number of entities that must work together on a single local blueprint.

“My fervent hope is that that coordinati­on is happening in the context of really moving the entire region forward, versus bifurcatin­g into ever smaller jurisdicti­ons that sort of solve the problem at the expense of their neighbor,” said Karla Nemeth, director of the Department of Water Resources. “They are solvable problems if we’re working together and if we’re communicat­ing together.”

Speaking at a UC Davis conference ahead of the law’s 10th anniversar­y, Nemeth said the state is on track to manage groundwate­r sustainabl­y, even though officials “don’t have all the answers” about what steps will ultimately be needed to achieve the law’s goals.

“I believe we are well-positioned to address those challenges as they come,” Nemeth said. “There’s a whole lot of change that’s coming, particular­ly in our overdrafte­d areas, but what’s really important about it is in 2040 everybody who lives in those areas, their water supply will be more reliable than it is today.”

Advocates for rural communitie­s that are dealing with dry wells or contaminat­ed water supplies have urged state officials to prioritize measures to protect drinking water and limit overpumpin­g.

“We can’t wait until 2040 to be in sustainabi­lity. We need to make sure we have demand management now,” said Tien Tran, a senior policy advocate for the group Community Water Center.

Tran pointed out that reviews of the first round of local plans found many wouldn’t adequately protect drinking water, small farmers or the environmen­t. She said the fragmentat­ion of agencies that should be working together is also a problem.

When a moderator asked her to give a letter grade for the law’s implementa­tion so far, Tran said it’s been between a C-plus and a B-minus.

“There’s still so much infighting that’s happening because there’s not a culture of collaborat­ion,” Tran said. “There’s a scarcity mindset where people are fighting over water.”

 ?? IRFAN KHAN LOS ANGELES TIMES ?? WATER f lows from an undergroun­d well to irrigate an orchard in Visalia in 2021. From 2020 through 2022, California’s driest three-year period on record, more than 2,600 wells were reported dry, state data show.
IRFAN KHAN LOS ANGELES TIMES WATER f lows from an undergroun­d well to irrigate an orchard in Visalia in 2021. From 2020 through 2022, California’s driest three-year period on record, more than 2,600 wells were reported dry, state data show.

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