Highland bothy with valley views is Scotland’s prettiest dining venue
◆ This dining spot has one of the best views in the country and autumn is the ideal time to visit, writes Rosalind Erskine
Good food, a dram or two and beautiful scenery is an ideal way to spend a day in Scotland. Luckily there are many locations which offer this, but not all are located in a simple yet stunning location small enough for a group of friends or family to take over. This is what’s on offer from the owners of Straloch Estate in Perthshire.
Situated on an idyllic family-run 3,000-acre Highland estate in one of Perthshire’s prettiest glens, Straloch opened the doors to the public in 2015. Set against the dramatic backdrop of a steep rocky ridge with a tranquil loch in front, the scenery is nothing short of spectacular and fantastic for families or friends who want to enjoy outdoor adventures together.
From bespoke picnics and wildlife watching to fishing and den-building and rowing across the island for a camp-fire tea, it’s an ideal place for some escapism and, as the leaves begin to turn, now is the best time to go in my opinion. The bothy picnics, which can be enjoyed along with whiskies from Robertsons of Pitlochry, are a must for anyone visiting the estate.
I visited for lunch and a few drams last year and it’s up there with one of the most relaxing, cosy and downright beautiful ways to while away an afternoon. This "hidden hut” is billed as the jewel in the crown of the estate, which can accommodate up to 12 guests.
It’s a 45 minute to an hour walk up the hill track from the estate house, where you can spot local wildlife and take in the stunning views. But if you’d rather not walk, groups of six can be driven up to the bothy in an off-road Land Rover. When guests arrive, the wellearned, pre-ordered picnic will be laid out ready and waiting for you. There’s a range of vegetarian and gluten free options - all made fresh - as well as hot and cold drinks. Dishes include pies, sandwiches, salads and soups with sweet treats of delicious brownies and pudding pots.
We also tried whiskies from Lindores Abbey, specifically The Casks of Lindores - Sherry Butts and Lochlea’s the Ploughing Edition. In the autumn and winter there’s a hot food menu available and the wood burning stove, furry rugs, candles and fairy lights give a cosy welcome. Views, if the weather permits, are stunning, making this a real, rare treat. Most hillside picnics don’t leave guests feeling this warm and dry.
Straloch is known for its wildflowers and wildlife and has three Sites of Special Scientific Interest. Many visitors return to Straloch to enjoy wildlife watching. There’s also the opportunity to take part in fishing on the River Fernate for wild brown trout. So if autumn has got you in the mood to explore beautiful scenery and have a good meal, this is one for the hit list.