Glasgow Times

City restaurant run by celebrity chef up for prize

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A GLASGOW restaurant run by a celebrity chef is up for a top award.

Salt & Chilli Oriental in Shawlands has been shortliste­d for the Uber Eats Restaurant of the Year Awards 2024.

The top eatery – which was recently named the Best Chinese in Scotland at the Deliveroo Awards – is owned by celeb chef Jimmy Lee.

The Uber Eats awards aim to shine a light and champion small restaurant­s across the United Kingdom.

As part of the awards, over 40 cuisine types will be represente­d across the 130 venues that will be going headtohead for the £ 100,000 grand prize in November.

Ahead of the event, food lovers are being urged to vote for their favourite shortliste­d restaurant­s from across the country.

After that, the finalists will be invited to create their ‘ hero dish’ for a panel of judges, which will decide who bags the huge cash prize.

Here are all the Scottish venues that have been shortliste­d: TOFU Asian Fusion on Dumbarton Road in Glasgow; Salt & Chilli

Oriental on Kilmarnock Road in Glasgow; Chilo’s Burgers on Paisley Road in Glasgow; Figo’s on Kilmarnock Road in Glasgow; Damasqino on Saltmarket in Glasgow; Yippon on George Street in Glasgow; Razzo, Edinburgh; El Perro Bibimbap, Glasgow; Mana Poke, Edinburgh.

Matthew Price, General Manager UK, Ireland and Northern Europe at Uber Eats said “We created the Restaurant of the Year Awards to spotlight the very best independen­t restaurant­s across the UK and Ireland.

“Small businesses like these make up a huge part of Uber Eats and we want to help every one of them thrive because Uber Eats only succeeds when our restaurant partners succeed.”

Andi Oliver, chef, television and radio broadcaste­r, said:

“I am honoured to work with Uber Eats for their prestigiou­s Restaurant of the Year Awards.

“As we embark on this journey of discovery with some of the UK and Ireland’s top chefs, let us celebrate the passion, skill, and dedication that make each independen­t restaurant a culinary haven.”

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